Authentic flavors to discover. We have prepared for you a tasting box dedicated to first courses, filling and rich in taste. In this box we have included 2 different types of our artisanal egg pasta, and 4 different sauces dedicated to first courses.
Discover the tasting samples selected by chef Marchini. Curious to try, but don't know what to choose? Here is our suggestion With the "Chef's Selection" you can try out several tastes.Chef Marchini has selected some of the best-selling and most appreciated preserves for you.You will receive a selection of 7 scrumptious, M size jars at your home, in a...
If you love egg pasta these 4 sauces are perfect for enjoying it at its best! In this tasting box we have inserted our meat and vegetable sauces, dedicated to first courses to satisfy the tastes of the whole family.
A complete lunch (or dinner) for two people. In this tasting box we have included a special appetizer, egg pasta with meat sauce and one of our traditional sweets that will surprise you.
Egg pasta and rustic ragù. Here is the perfect first course for lovers of the tradition of Modena and Emilia. In this box we put all the flavor of good food and all the memories of a real Emilian family.
Egg pasta and a rustic ragù with a lighter taste thanks to the delicacy of the chicken. Here is the perfect first course for lovers of the tradition of Modena and Emilia. In this box we have put all the flavor of good food and all the memories of a real Emilian family.
A delicious snack or an excellent dessert after a meal. Meringues, Amaretti offer the crunchy taste to be paired with drinks such as classic coffee, hot chocolate or infusions. Savor is the special preserves made from grape must, apples and pears, excellent as a filling for baked desserts.
Chef Top Selection is the new tasting box designed by Luca Marchini to offer a truly special gourmet experience. A prestigious gift that offers excellent raw materials, tasty recipes and a refined choice of meats, fish and vegetables.
Egg pasta, we call it "the yellow gold of Modena", is a tribute to the precious recipes of the Emilian tradition. Water, eggs and flour for a dish that tastes of family and memories. In Modena there is a special figure, the "sfoglina" ... imagine a wooden pastry board, a rolling pin and two expert hands kneading to create these golden masterpieces. Here...