CHOCOLATE PANETTONE
CHOCOLATE PANETTONE
CHOCOLATE PANETTONE
CHOCOLATE PANETTONE

CHOCOLATE PANETTONE

Bottega Da Re
€35.00
Tax included

Panettone, a real treat for the palate as well as the heart. Perfect for Christmas, but not only! Enjoyed more and more right throughout the whole year in its traditional classic version or perhaps even with some dark chocolate. But, when it comes to this Italian masterpiece, the imagination has no bounds.

Made of butter (and in fact, should not be eaten cold), you will be surprised how delicate this essential fatty element is at room temperature. You will notice the elegant sweetness of chocolate.

Formato

 

CHARACTERISTICS
Panettone, a real treat for the palate as well as the heart. Perfect for Christmas, but not only! Enjoyed more and more right throughout the whole year in its traditional classic version or perhaps even with some dark chocolate. But, when it comes to this Italian masterpiece, the imagination has no bounds.
Made of butter (and in fact, should not be eaten cold), you will be surprised how delicate this essential fatty element is at room temperature. You will notice the elegant sweetness of chocolate.

PREPARATION
Proudly handcrafted. We use our own sourdough “lievito madre” and the “pirlatura” (rounding of the dough) is done strictly by hand. It takes us almost two days of work to create this delight.

Try it with a warm zabaglione or lemon flavoured custard and why not ... with ice cream!

Strong flour, butter, granulated sugar, water, pasteurized egg yolk, 10% dark chocolate (art 50%), mother yeast, acacia honey, salt.

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