SAVOR
SAVOR

SAVOR

€4.90
Tax included

A dark colour, a compact consistency and a sweet and strong flavour. Savor is one of the typical flavours of Emilia, a countryside tradition made with nutritious raw materials such as grape must.

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CHARACTERISTICS
A dark colour, a compact consistency and a sweet and strong flavour. Savor is one of the typical flavours of Emilia, a countryside tradition made with nutritious raw materials such as grape must.

PREPARATION
Grape must, pears and quinces, Willimas pears and Golden apples ... all the raw materials are local Italian products that have been chosen for this traditional recipe for generations. Only good things can be expected ... in fact, for the preparation of the grape must and the fruit, the lemon and sugar are boiled for 12 hours.

Used as a filling in baked desserts, dry biscuits or enjoyed with cheese… In Modena, among the typical desserts, we have the tortello (a fried or baked type of sweet pastry) with a filling of savor, a surge of energy! 

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